Goldie’s Convenience Brings Good Food and Natural Wine to Downtown Kitchener Breen Splitt·December 1, 2021Owned and operated by Lindsay Cameron, Goldie’s Convenience is a unique natural wine bar located in the heart...Business·0 Comments·
RETHINKING YOUR PLATE WITH TAYLOR DEVALK – Garlic Mustard Taylor Devalk·May 5, 2021Spring is here and another season of delicious edible treats have emerged in our local forests. I have...Columns·0 Comments·
Tyson May Opens The Good Dog Co. Elise Pipia·April 8, 2021Tyson May, owner of the restaurant franchise chain Meltwich Food Co., the Waterloo nightclub Erb and Culture and...Business·0 Comments·
Rethinking Your Plate: Food Fatigue Taylor Devalk·March 10, 2021I really love cooking at home, and one of the joys of the past 11 months has been...Columns·0 Comments·
How A Preston Farm Is Growing Hope Mariana Bilbao·November 6, 2020The dream of owning a farm brought Sarah Martin-Mills to start her project, Growing Hope Farm, a place...Urban Exploring·0 Comments·
Rethinking Your Plate: How Do You Like Them Apples Taylor Devalk·November 6, 2020Fall is my favourite season. I love the vast harvest that comes along with living in Ontario. I...Columns·0 Comments·
An Open Door For Community Fridge Rachael MacIntosh·October 8, 2020Food insecurity and hunger take several forms in our community, and accommodating the wide range of needs requires...News·1 Comment·
From The Kitchen To The Canvas Jessie Skinner·October 8, 202018 months ago Kitchener-based professional chef Alex Krawczyk found himself newly single, living alone, and inundated with copies...Arts·0 Comments·
Rethinking Your Plate: Squash Your Expectations Taylor Devalk·October 8, 2020Billie Joe Armstrong once said, “Wake me up when September ends,” which is unfortunate, because he would’ve missed...Columns·0 Comments·
519 Schmecks: Corn Smut And Nothing But Nick Benninger·October 8, 2020Food can undoubtedly be weird! Oysters, cheese, sauerkraut and fish sauce are all weird. When I was a...Columns·0 Comments·
